01949 837342
THE CHESTERFIELD
AT BINGHAM
Church Street,
Bingham, NG13 8AL
eat@thechesterfield.co.uk
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Opening hours:
Food is served:
12pm - 11pm (Mon - Wed)
11am - 11pm (Thurs)
11am - 12am (Fri - Sat)
12pm - 10.30pm (Sunday)
Lunch & Bar snacks
12pm - 9pm (Mon - Fri)
Dinner
5pm - 9pm (Mon - Wed)
5pm - 10pm (Thur - Fri)
All Day
12pm - 10pm (Saturday)
12pm - 8pm (Sunday)
Large beer garden
Ample parking
Covered, heated smoking area
Private meeting/dining room
July Menu
Our dishes are freshly prepared using quality ingredients and local suppliers.
Our menu is designed around the availability of fresh and locally sourced products. We support local small businesses, such as Clive Lancaster of Bingham: Chocolate Perfection, Ashby: Tim from the Melton Cheese Board and our ice cream is from Thaymar Dairy, near Retford.
Our a la carte menu is available both in the evening and at lunchtimes, but we also have a lunchtime and snacks menu offering baguettes, sandwiches, jacket potatoes and smaller dishes from just £3.50. This menu is available until 6pm in the dining room (excluding Sundays), and 9pm in the bar. For a limited time get a free soft drink with each lunch (Monday to Friday, t&c apply)
Click here for our Lunchtime & Snacks menu
On Sundays we also serve traditional locally farmed roast dinners for £6.95 (children £3.75).
Children are provided the same quality, fresh food by offering smaller portions from our menu.
Our menu changes monthly, and daily specials are also available.
| Homemade soup of the day with warm homemade bread | £3.95 |
| Grilled chicken & fresh mango, red chard salad with pine nuts and orange dressing | £6.50 |
| Feta cheese, fresh asparagus and queen olive salad, with lemon oil dressing | £5.25 |
| Seared scallops naked or dressed – see specials | £7.95 |
| Crab cakes with black sambucca noodles | £5.50 |
| Goats cheese, sun blushed tomatoes tart with a basil coulis | £4.95 |
| Lightly battered tiger prawns with honey, chilli & ginger sauce | £7.95 |
| Our famous Homemade local beef & Guinness pie (V&P) | £9.95 |
| Spicy coconut chicken curry with toasted almonds and coriander rice | £11.95 |
| Local chicken breast with chorizo, olives and green beans | £13.95 |
| Pan roasted pepper crusted pork fillet with garlic sauce (V&P) | £12.95 |
| Homemade beef burger with thyme & homemade chips | £8.25 |
| Burger topping of either sautéed garlic mushrooms, blue cheese or diced bacon & cheese | £1.75 |
| Barn Butchery fillet steak (V&P) | £17.95 |
| Pepper, red wine, or roast garlic sauces on your steak | £2.00 |
| Rich creamy Long Clawson & brandy sauce | £2.50 |
| Chorizo sausage & meatball pasta, with fresh basil, parmesan and tomato sauce | £8.95 |
| Chicken Caesar salad with fresh anchovies, bacon & croutons | £12.95 |
| Tiger prawn, lime juice, chilli and ginger salad | £14.95 |
| Chilli chicken or salmon & cashew nut salad, with chilli & lime dressing | £11.95 |
| We have fresh fish delivered daily and they are on the specials sheet. | Market price |
| Salmon & smoked haddock fishcake with bacon, black pudding & poached egg | £11.95 |
| Beer battered fish, homemade chips & mushy peas | £9.95 |
| Lentil burger with avocado and spinach topped with mint yoghurt | £8.25 |
| Asparagus & grilled haloumi salad with roasted cherry tomatoes | £10.95 |
| Hot & sweet roasted squash & spinach curry with coriander & mango chutney | £9.50 |
| Homemade marbled white and dark chocolate cheese cake | £4.95 |
| Sticky toffee pudding & & butterscotch sauce | £4.95 |
| Sticky & gooey chocolate fondant with Thaymar vanilla ice cream | £4.95 |
| Homemade pancakes with Morello cherries & Lubcloud thick cream | £4.95 |
| Pear & apricot crumble with ginger ice cream | £4.95 |
| Eton mess: Crushed meringue, fresh fruit & lots of thick cream | £4.95 |
| Thaymar Organic dairy ice cream | £4.25 |
Stuck on what to choose? How about two of you share a bit of each
| Combination platter of any four or all the puddings | £8.00 / £10.00 |
| Local & not so local cheeseboard with fruit & biscuits & onion jam | £7.50 |
| Cheese and all the above with a glass of Taylor’s Port | £9.50 |
All our fish is fresh and may contain either whole or part bones, all our products may contain traces of nuts. Game dishes may contain bones or shrapnel.